John Septimus Roe was gifted the 10,000 acres in the Swan Valley.
Vineyards at Oakover Estate were initially established in the 1850’s. This pioneering Swan Valley location saw Samuel Moore plant his first grapes.
Mark & Margaret Yukich
Yukich’s purchase 117 acres off Houghton’s Winery which was owned by the Hardy Family.
Oakover Wines luanched its first ever range in 1998 with three white wines which included Chardonnay, Chenin Blanc and Sauvigion Blanc Semillon
Swan Valley Wine Show
Oakover Wines in it’s first vintage took out the “wine of the show” at the Swan Valley Wine Show with the Oakover Chardonnay.
Oakover site changes dramtically with a new state of the art winery as well as a new cellar door and resturant opening in 2001.
Damian has scoured the West Australian wine landscape to produce Oakover’s range of wines that truly reflects the greatness that lies in the diversity of Western Australia.
New Cellar Door
New expansion at Oakover Grounds sees a brand new cellar door area created along with the new Oakover Marketplace.
Oakover Cellar Door
Our range of wines are available for sale at our cellar door. These include the Clockwork range, Nicholas Signature Range and Ministry of Leisure range. Clockwork may be known by international travellers visiting Perth
Oakover Grounds lies in the beating heart of the Swan Valley surrounded by sprawling, lush lawns, mature trees and the stunning Oakover vineyards. The grounds offer unique views overlooking the lake and all it’s bird life, from a sweeping veranda around the warehouse style venue.
Oakover Grounds do food, wine, coffee and entertainment for the family all in one location. This is not just a cafe! With just the right combination of nature, modern industrial design and rustic charm, your Oakover Grounds visit will be hard to forget.
Win a Gourmet Picnic for 20 people at Oakover Grounds in the Swan Valley with Liquor Barons! Click the link to enter now. Good Luck!
This wine is a blend of several different vintages to ensure quality and consistency with each release.
Nose: A bright and vibrant nose with hints of citrus and melon.
Palate: Lots of bubbles, melon, pineapple, and citrus on the palate are completed by a crisp, clean finish with a hint of sweetness.
Pair with: Seafood, fried chicken or alone as an aperitif.